Professional Solutions for Sports/Concessions
User Benefits
- Saves labor – eliminates scrubbing
- Improves food quality – prevents moisture loss
- Moisture contributes flavor and temperature to food
- Food held on lined pans is on average 20°F warmer than food held without liner - Makes food safer – eliminates chance of surface contamination from pan
- Facilitates HACCP compliance
Certifications – KOF-K; BPA Free; HALAL; ISO9001; CFIA; TÜV; NSF; FSSC 22000
User Benefits
- Facilitates food on demand vs. cook and serve
– Saves labor
– Ensures product consistency
– Allows for proper portioning/less waste - Safer, more organized storage of food (28-day refrigerated shelf life)
User Benefits
- Keeps moisture in food better than cling wrap and foil
- Strong & stackable – saves space
- Spill resistant – prevents mess in during transport
- Clear, markable film provides immediate identification of pan contents
- Works well on disposable aluminum pans – no cut fingers from crimping on lids
Certifications – BPA Free; NSF; FSSC 22000; Patented
User Benefits
- Hygienic – no more cleaning/sanitizing beverage urns/coolers & faucets
- Reduces labor cost – changing a liner takes less than 1 minute
- Better consumer experience – ensure consistent & superior taste
- Safety sealed – 100% contamination protection
Certifications – KOF-K; BPA Free; PFSA Free